PRIVACY

Last updated: 10.27.2025

1. Introduction

This Privacy Policy explains how Star Sprouts LLC DBA Dear Heather Wallberg (“we,” “us,”or “our”) collects, uses, and protects personal information when you visit www.dearheatherwallberg.com (“Website”) or engage our services.

2. Information We Collect

We may collect personal information such as your name, email, and other contact details when you submit forms or communicate with us. We may also collect usage and device information automatically through cookies and analytics tools

3. How we use information

We use personal information to communicate with you, provide services, manage inquiries,improve our operations, and comply with legal obligations.

4. Cookie Notice

Our Website uses cookies and similar tracking tools to enhance functionality and provide analytics. Cookies may store device information, browsing patterns, and preferences. You may disable cookies in your browser settings, but doing so may affect Website functionality.

5. Information Sharing

We do not sell personal information. We may share data with service providers whosupport Website hosting, email, billing, and analytics, or when required by law.

6. Data Security

We use reasonable administrative, technical, and physical safeguards to protect personal information, but no system is completely secure. We cannot guarantee absolute security.

7. Data Retention

We retain information only as long as necessary to fulfill the purposes described, or as required by law or business needs.

8. Your Rights

You may request access, correction, or deletion of your personal information by contacting us at advice@dearheatherwallberg.com.

8. Changes to this policy

We may update this Privacy Policy and will revise the “Last Updated” date when changes are made.

contact information

Star Sprouts LLC DBA Dear Heather Wallberg
10121 SE Sunnyside Rd. Ste 335, Clackamas, OR 97015
Email: advice@dearheatherwallberg.com

Dear Heather Wallberg is about designing experiences that make people feel welcome. Informed by hospitality and real-world practice, the work is shaped by what guests experience from the first hello to the last goodbye.